This is out of my Hot & Spicy magazine cookbook...the book says that the combination may seem strange but remember that horseradish is a member of the...
Author: teresas
Make and share this Walk-Away Roast Chicken With Lemon & Herbs recipe from Food.com.
Author: evelynathens
My younger son's favorite herb is rosemary, so he is always keeping an eye out for recipes that use it. This one came from Taste of the South magazine...
Author: Pinay0618
Make and share this Chicken and Cheese Burritos recipe from Food.com.
Author: Nimita Patel
A really spicy and delicious Middle Eastern/African chicken dish. I marinated this chicken overnight and removed it from the marinade a few hours before...
Author: Barb R
A tasty Chicken soup like nothing you've ever tasted.Popular in the Cleveland,Pittsburgh and Youngstown area.
Author: Ursie
Make and share this Roast Chicken for Two (Balthazar) recipe from Food.com.
Author: Brookelynne26
An Asian inspired chichen salad served in crisp wonton cups. Great finger food. Almost as much fun to make as they are to eat.Adapted from Carole Peck's...
Author: NicksMom
Make and share this Chicken in Saffron-Tomato Cream Sauce recipe from Food.com.
Author: Chef GreanEyes
Make and share this Traditional Chicken Teriyaki recipe from Food.com.
Author: Chef Vince Ang
From "Jamaica run-dung" By Teresa E. Cleary I haven't tried this one yet but I think another aromatic or two, garlic, ginger, lemon grass, or basil might...
Author: PalauanPancake
This is easy and tasty, the crock pot does the work. The recipe came from the crock pot cookbook I use pretty often. It's good enough for company.
Author: SaucyCook
Got this one from "THE SPANISH COOKBOOK" by Barbara Norman (c)1969 and I thought I would share it as a wonderful option for those warm days when hot food...
Author: TishT
I'm posting this for Liz at Crossroads! (Liz--I hope this fits the bill for what you were looking for). It looks easy, tasty and foolproof. From Tasty:...
Author: SharleneW
Nothing beats chicken soup, whenever! Few foods are easier to make, more impressive to serve, or comforting to eat than soup. Especially the thick, creamy...
Author: Manami
Make and share this Roast Chicken for Les Paresseux recipe from Food.com.
Author: ratherbeswimmin
Make and share this Mediterranean Roasted Chicken recipe from Food.com.
Author: pinch
I use a traditional sauce used in central american to roast chicken or turkey with. Add only enough sauce to cover the chicken because if you add too much...
Author: Chef Sarita in Aust
Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time, you can!
Author: CHEF GRPA
Make and share this Sweet Guava Grilled Chicken recipe from Food.com.
Author: gailanng
Mwa-ha-ha-ha! Vincent Price actually was a world class gourmet cook. In 1965, with his wife Mary, he authored "A Treasury of Great Recipes", published...
Author: EdsGirlAngie
I made this in my new air fryer, and I was very pleased how easily and fast it cooed. It's nice to not use the oven so you have space and time to use both...
Author: AmyZoe
Make and share this Chicken in Lemongrass (Ga Xao Xa Ot) recipe from Food.com.
Author: Susie in Texas
Although the original of this recipe is for a flavorful Peruvian chicken dish using the very hot aji pepper, I've toned it down considerably for my own...
Author: Sydney Mike
Make and share this My Orange Roast Chicken recipe from Food.com.
Author: Chef Shadows
Don't overlook this recipe because of it's wonderful simplicity! Also, do not be tempted to add anything. This recipe yields one of the most flavorful,...
Author: NcMysteryShopper
Had orange & pineapple juice in the fridge just had to experiment. Family & friends were glad I did. They said it was great.
Author: Katha
Make and share this Lemon Tarragon Brined Whole Chicken recipe from Food.com.
Author: dicentra
This is a wonderful recipe for Chicken and Dumplings. So many people screw up on making dumplings, but you won't if you follow this recipe. There are many...
Author: Alan Leonetti
This is a super simple recipe that has a wonderful end result. I have been thinking of new recipes that are fuss free lately, as I have been helping my...
Author: The Flying Chef
My mom bought what she thought at the time was the biggest stockpot ever in 1998, and this is the first thing she made in it. I've always loved it and...
Author: Chef Skie
Moist, slowly braised chicken surrounded by intensely-flavored vegetables and presented with a rich but delicately seasoned cream gravy. The restrained...
Author: 3KillerBs
Make and share this Roasted Split Chicken With Mustard Crust recipe from Food.com.
Author: Brookelynne26
Make and share this East African Roast Chicken recipe from Food.com.
Author: Engrossed
For Thanksgiving, I prepared a Turducken - a Turkey with a Chicken in it, with a Duck in it. Two kinds of stuffings. It was delicious. The recipe we followed...
Author: Chez Shaz
Most people enjoy chicken roasted with some vegetables in the pan. In lieu of vegetables, this recipe features roasted radicchio, a novel idea. From Real...
Author: JackieOhNo
This is quite a spicy marinade...so beware. Flattening the chicken is the hardest part of this recipe. By flattening the chicken it cooks quicker - more...
Author: SkinnyMinnie
Make and share this Sweet Tea-Brined Chicken recipe from Food.com.
Author: gailanng
So many Cacciatore recipes have tomatoes and that's not the way I'm used to having it. This is more like the dish I remember from my childhood.
Author: babyparentingguide
Make and share this Classic Chicken and Dumplings recipe from Food.com.
Author: KathyP53
Make and share this Morrocan Chicken With Couscous recipe from Food.com.
Author: noway
Make and share this Tarragon & Mustard Roast Chicken recipe from Food.com.
Author: English_Rose
My husband got a smoker for Christmas which we have been enjoying immensely...this recipe looks like it will be delicious adapted for its use...posted...
Author: DogAndCatDoc
This is an excellent chicken with a nice crispy skin. Start this early in the day or the night before, chilling the chicken uncovered makes the skin crispy...
Author: Scoutie
Chicken in pineapple - authentic recipe. You will need a syringe to inject the juices into the chicken.
Author: mariposa13
"Layer upon layer of flavor infuses this stylish yet deeply comforting dish" according to Bon Appetit, December 2004, where it was originally published...
Author: Chef Kate
Everytime I'm in the grocery store, I see rotisserie chicken, every flavor imaginable. This is my version of "Southwestern" flavor roast chicken.
Author: breezermom
Make and share this Sweet Glazed Butterflied Chicken recipe from Food.com.
Author: bunny_rabbit
Make and share this Granny's Chicken Dumplings recipe from Food.com.
Author: Tonkcats